WELCOME TO HUNTER VALLEY PREMIUM MEATS
EXCLUSIVE NEW PRODUCT HAS ARRIVED!!!
- DORPER LAMB
CHECK OUT OUR SPECIALS PAGE FOR MORE INFO!
Hunter Valley Premium Meats, located in Newcastle, supplies over 50 leading restaurants, pubs and clubs within the Newcastle, Central Coast and Hunter Valley area. We have a 5 day per week delivery in Newcastle area, Central Coast is 2 days per week and the Hunter Valley is covered twice weekly.
With over four generations of experience within the meat industry, Hunter Valley Premium Meats have compiled a wide range of premium products to suit all menus including:
Glenelg Black Angus Beef (Free Range, Hormone Free)
Macleay River Yearling Dry Aged Beef (Minimum 20 days)
Darling Downs Wagyu Beef (Marble score 5 plus)
Certified Organic Beef (Free Range, Hormone Free)
Pasco Free Range Berkshire Pork (Aust)
Castlemaine Moisture Infused pork (Aust)
Milly Hill New England Lamb (Free Range)
Everson’s Macleay River Lamb (Hormone Free)
Custom Made Sausages and Burger Patties
as well as many other products
We also retail at our store in Mayfield East and at the Newcastle & the Farmers Markets. Click on the link below for more information or click onthe market tab for dates and times.
We also supply direct to the public, you can place your orders via our Online Shop, by phone or email. Customers can arrange to pick up orders from our processing and distribution site in Mayfield or we also offer a home delivery service. Click on the link below for more information or click on the online shop tab.
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Contact us today on 02 4967 7733 or click on the link below to send us an email with your enquiry.